Roast a mix of your favorite summer vegetables until they melt into a delicious saucy topping to spoon over savory polenta.
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Tangy Chicken and Potato Salad
This bright-tasting chicken and potato salad is certain to earn a permanent place on your summer table. Served either room temperature or cold, the chicken and potatoes are brightened with a sweet-sour vinaigrette dressing and mixed with bites of tender asparagus and crispy bacon.
Continue reading “Tangy Chicken and Potato Salad”Mushroom Marsala Sauce over Roasted Chicken Breast
The rich flavor of marsala wine paired with big, glorious bites of flavorful mushrooms combine to create a delicious sauce to spoon over slices of roasted rotisserie chicken breast, making a quick weeknight meal.
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