When you want some fresh bread with dinner, but you’re short on time, beer bread is the way to go. But there’s more than one way to mix it up! A dark beer like Guinness makes for a loaf that pairs incredibly well with beef; or mix in a sweet apple cider for a sweeter bread to accompany pork or chicken; or use seltzer water for a basic loaf that you can customize with a variety of mix-ins.
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Mushroom Marsala Sauce over Roasted Chicken Breast
The rich flavor of marsala wine paired with big, glorious bites of flavorful mushrooms combine to create a delicious sauce to spoon over slices of roasted rotisserie chicken breast, making a quick weeknight meal.
Continue reading “Mushroom Marsala Sauce over Roasted Chicken Breast”Peri Peri Chicken Thighs with Roasted Potatoes – Air Fryer
Spice up your dinner with this quick and easy marinade. Here, we’re using it with chicken thighs for a quick, easy, and delicious weeknight dinner. Roasted potatoes cook alongside the chicken, making for easy cleanup!
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